7 Books tell that how you can make simplest or easiest decent foods.

These days, people spend less time in their kitchen. According to that reason, the simple and easy recipe books have become a bestseller and trendy.

Here are the lists of the most trendy and popular book in the Amazon and other bookstores, which will help you to make decent and delicious foods effortlessly.

1. 5 Ingredients by Jamie Oliver

Click the image 

It's all about making the journey to good food, super-simple. Every recipe uses just five key ingredients, ensuring you can get a plate of food together fast, whether it's finished and on the table super-quickly, or after minimal hands-on prep, you've let the oven do the hard work for you. We're talking quality over quantity, a little diligence on the cooking front, and in return massive flavour.

Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week.

With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice and Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from.

With every recipe you'll find a visual ingredient guide, serving size, timings, a short, easy-to-follow method, and quick-reference nutritional information.

2. SIMPLE: effortless food, big flavours by Diana Henry
 

Click the image 

'Simple is her 10th book, and one of her very best; beautifully written and endlessly inventive, it would make a great gift for anyone interested in good food with minimal effort (i.e. just about anyone).'
Felicity Cloake, The Guardian

'Another outstanding collection of recipes for getting lunch or dinner on the table "quickly and easily, but with pizzazz". It's also a fascinating look at how eating habits have changed over the past decade"
Sunday Times

No-one is better than Diana Henry at turning the everyday into something special. Here is a superb collection of recipes that you can rustle up with absolutely no fuss, but which will knock your socks off with their flavour.

Peppered throughout the book are ingenious ideas such as no-hassle starters and sauces that will lift any dish. From Turkish Pasta with Caramelized Onions, Yoghurt and Dill and Paprika-baked Pork Chops with Beetroot, Caraway and Sour Cream to Parmesan-roasted Cauliflower with Garlic and Thyme, Diana takes the kind of ingredients we are most likely to find in our cupboard and fridge - or be able to pick up on the way home from work - and provides recipes that will become your friends for life.

3. 15 Minute Vegan: Fast, modern vegan cooking by Katy Beskow

Click the image 

Using ingredients that are available in supermarkets, the recipes are as easy as can be from shopping to cooking to serving.

The book starts with Katy's introduction to vegan cooking and cooking, with advice on the equipment you need to make your cooking go faster, plus essential storecupboard ingredients. In chapters covering Breakfast, Light Bites, Mains, Essentials and Sweet Stuff, Katy offers 100 straightforward recipes and tips about preparation, freezing and storing.

Whether you re already eating vegan or just want to try something new, nothing could be simpler and faster than 15-Minute Vegan.

4. The Simple 5 Ingredient Skinny Slow Cooker Recipe Book: 5 Ingredients, Low Calorie, No Fuss by CookNation

Click the image 

Anyone with a busy life knows that mealtimes can be tough. You may be a parent who needs to feed the family, single with a demanding job, a student on a budget or just simply out of fresh ideas to keep yourself on track.

Thankfully there’s a solution that will help. The slow cooker is the lifesaver you’ve been looking for. With our recipes that contain only 5 ingredients, you can prep meals every day in minutes and leave your slow cooker to do the work. For those watching their waistline you can take comfort in the fact that each delicious recipe is calorie counted and falls below either 200, 300, 400, 500 and 600 calories per serving.

When life takes over, often poor food choices are made but it needn’t be that way. Our recipes are no fuss, low calorie and really do only need 5 ingredients to deliver a delicious, nutritious meal that will allow you stay on track with your weight loss efforts.

Our skinny low calorie recipes are the pathway to stress-free, simple, quick and easy meal times.

5. 200 Fast Vegetarian Recipes: Hamlyn All Colour Cookbook (Hamlyn All Colour Cookery) by Leanne Bryan

Click the image 

Whether you are a seasoned vegetarian or simply trying to cut down on your meat intake, Hamlyn All Colour Cookbook: 200 Fast Vegetarian Dishes offers a variety of vegetarian recipes that can be ready in no more than 30 minutes. Recipes include the spicy Arrabiata Polenta Bake, the Pasta with Goats' Cheese & Walnut Sauce, or Pineapple Fritters if your sweet tooth is calling.

6. Fast Cakes by Mary Berry

Click the image 

The recipes in Fast Cakes are really fast! Most of them can be prepared in less than ten minutes and baked in under and hour. These are not instant cakes but proper cakes of all kinds - from old nursery favourites such as Fruit Cake, Gingerbread and the reassuringly named, Can't-go-wrong Chocolate Cake to the more adventurous but equally speedy delights of Praline Meringue, Iced Queen Cakes and Mocha Gateau.

This tempting selection includes delicious chapters on tray bakes, no-bake cakes, tea breads, scones and biscuits as well as an invaluable introduction, a sensible emergency section, useful hints and straightforward children's recipes. Altogether this is the complete book for busy bakers.

7. Eat Well for Less: Family Feasts on a Budget by Scarratt Jones

Click the image 

From the quick and healthy Breakfast Burrito to simple but hearty dinners like Ratatouille Lasagne and Southern Style Chicken, all 80 recipes are easy to follow and use only widely available ingredients. Get confident in the kitchen with advice on batch cooking, stocking up on store-cupboard ingredients and using up leftovers. Use the handy shopping lists to help plan your weekly menus and learn how to create healthy meat-free options or cater for fussy eaters without spending hours in the kitchen.

Featuring a foreword from Gregg Wallace and Chris Bavin, Eat Well for Less: Family Feasts on a Budget makes it simpler than ever to cook great food for all the family without breaking the bank.

Read and try the recipe from the books and share with your lovely people!